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Garlic N Ginger

5847 SW 75 ST #109 GAINESVILLE 32608 Gainesville

Inspection September 13th, 2023 Inspection Completed – No Further ActionThe establishment has met the required standards at the time of inspection.

Violations

Code Description
23-24-4

Basic – Buildup of food debris/soil residue on equipment door handles.n Observed the walk-in cooler door hand with dried debris.
10-17-4

Basic – In-use knife/knives stored in cracks between pieces of equipment

Observed: knives on the cook line stored between equipment.
38-05-4

Basic – Ten (10) foot-candles of light at least 30 inches from floor not provided in dry food storage area.n Observed: the area just past the soda machine has no lighting.
14-31-5

High Priority – Nonfood-grade bags used in direct contact with food.n Observed plant food stored in a to go bag, left shelf in the walk-in cooler.
03A-03-5

High Priority – Shell eggs not stored at an ambient air temperature of 45 degrees Fahrenheit or less.n Observed: shell eggs at the cook line Ambient air temperature 82F. These were placed in the freezer. These had been out for 2 hours. Corrective Action Taken
03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit.n Observed tofu in the black reach-in cooler 46F.
22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime.n Observed the soda nozzles with an abundant accumulation of foreign substance on the diffusers.

  • Ownership Changed: Current
  • Rank:
  • Expiration Date: 06/01/2024

Report details

Business License ID 1103142

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