Florios Of Little Italy Inc

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin

Mold like substance on insipid walls of ice machine.

Basic – Bowl or other container with no handle used to dispense food

1) In salad station fliptop, plastic soufflé cups in containers of parmesan cheese and tuna salad

2) In True reach in cooler by salad station, plastic soufflé cup in container of fresh cut fruits. nEmployee removed all cups. Corrected On-Site

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils

Employee covered coffee cup and closed water bottle on cutting board at cook line fliptop. Employee removed both. Corrected On-Site

Basic – Working containers of food removed from original container not identified by common name

Bulk containers flour, sugar, and salt in back prep area not labeled. Manager labeled. Corrected On-Site

High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food

Pizza cook returned to station and put on gloves without washing hands first. Reviewed proper procedure for hand washing with employee and employee washed hands and then put on gloves. Corrected On-Site

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food

1) at front fliptop lower cooler, carton of raw shell eggs above squeeze bottles of sauces. n2) in storage area mini fliptop, container of smoked salmon above containers of cut tomatoes and cooked potatoes. Employee rearranged items for proper separation. Corrected On-Site

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime

Tea dispenser nozzle at front bar has mold like buildup.