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First Wok In Gainesville Inc

5168 SW 34 ST GAINESVILLE 32608 Gainesville

Inspection July 10th, 2023 Inspection Completed – No Further ActionThe establishment has met the required standards at the time of inspection.

Violations

Code Description
14-13-4

Basic – Food-contact surface not smooth and easily cleanable

Observed 2cut jugs behind the cook line. These were discarded. Corrected On-Site
49-05-4

Flammables stored near a source of ignition. For reporting purposes only

Observed a box of cloths stored next to the hot water heater, and a sponge stored on top. These were moved to cleaning. Corrected On-Site
14-31-5

High Priority – Nonfood-grade bags used in direct contact with food.n Observed raw, portioned meat in the reach-in freezer, stored in non food grade bags. These were removed, items to be stored in a food pan. Corrected On-Site Repeat Violation
03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit

Observed cooked sauce/glaze at 83F on the shelf by the back door. This was moved into the walk-in cooler. Corrective Action Taken

  • Ownership Changed: Current
  • Rank:
  • Expiration Date: 06/01/2024

Report details

Business License ID 1103066

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