Ferdos Grill

Basic – Accumulation of debris on exterior of warewashing machine

Operator cleaned during inspection. Corrected On-Site

Basic – Floor area(s) covered with standing water

By dish machine and by ice machine. Repeat Violation

Basic – Hole in or other damage to wall

By water heater. Repeat Violation

Basic – In-use ice scoop stored on soiled surface between uses

Operator removed. Corrected On-Site

Basic – In-use utensil stored in sanitizer between uses

Operator removed. Corrected On-Site

Basic – Interior of microwave has accumulation of black substance/grease/food debris

Expo area and cookline. Operator cleaned during inspection. Corrected On-Site

Basic – No drainboards or equivalent provided for soiled items and/or air drying cleaned items

Only drainboard on one side of triple sink. Shelving above is delaminated particle board.

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust

Shelving above triple sink. Repeat Violation

Basic – Nonfood-contact surfaces not designed and constructed to allow easy cleaning and maintenance

Delaminated shelving above triple sink.

Basic – Reach-in cooler shelves with rust that has pitted the surface

Beverage cooler. Repeat Violation

Basic – Working containers of food removed from original container not identified by common name

Bulk container of sugar. Operator labeled. Corrected On-Site

Intermediate – Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items

Reviewed reportable illnesses and provided operator with Big 6 handout. Corrected On-Site

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment

Provided handout to operator. Corrected On-Site

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime

Expo soda fountain nozzles. Operator cleaned during inspection. Corrected On-Site

Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths

Quat