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Farmshack Bar B Que

4111 NW 100 ST OCALA 34482 Ocala
Inspection Date 01/29/2024
Inspection Disposition Inspection Completed – No Further Action

Inspection January 29th, 2024

Violations

Code Description
25-05-4

Basic – Single-service articles improperly stored

Observed single serve trays not inverted. Manager inverted trays Corrected On-Site
42-01-4

Basic – Wet mop not stored in a manner to allow the mop to dry

Observed wet mop not in use stored in wringing device.
03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit

Observed raw shelled eggs in flip-top make table cooler at 48F. Manager advised that he had taken them from the reach in cooler 30 minutes prior. Manager placed in reach in cooler. Corrective Action Taken
22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime

Observed cutting board on flip-top make table with mold like stains in grooves in kitchen.
02B-02-5

Intermediate – Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service

Observed establishment does not have a consumer advisory. Inspectors provided consumer advisory and Manager posted. Corrected On-Site
27-02-4

Intermediate – Well water testing report/documentation is not available upon request

Observed person in charge no able to produce a well water test. Manager is working on finding. A laboratory that can test the water.

  • Ownership Changed: Current
  • Rank:
  • Expiration Date: 06/01/2024

Report details

Business License ID 5202564

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