El Rinconcito Argentino Bakery
Inspection July 21st, 2023 Inspection Completed – No Further ActionThe establishment has met the required standards at the time of inspection.
Violations
Code | Description |
---|---|
14-11-5 |
Basic – Equipment in poor repair Observed reach in cooler gaskets torn. |
08B-38-4 |
Basic – Food stored on floor Observed cases of oranges being stored on floor behind front counter. |
08A-05-6 |
High Priority – Raw animal food stored over/not properly separated from ready-to-eat food Observed raw beef being stored on top of diced tomatoes tomatoes. |
11-27-4 |
Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Discussed and emailed form to operator. Corrective Action Taken |
31A-11-4 |
Intermediate – Handwash sink used for purposes other than handwashing Observed employee using hand washing sink behind front counter as a dump sink and to rinse utensils. |
31B-02-4 |
Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Chef added. Corrected On-Site |
11-26-1 |
Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Discussed and emailed to operator. Corrective Action Taken |
- Ownership Changed: Current
- Rank:
- Expiration Date: 10/01/2024
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