Dunkin Donuts

Basic – Buildup of food debris/soil residue on equipment door handles

Oven door handles near reach in cooler by drive thru soiled. Manager sanitized and wiped down oven handles. Corrected On-Site

Basic – Covered waste receptacle not provided in women's bathroom

No covered waste receptacle inside woman's bathroom.

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils

Employee drink near prep table by drive thru. Manager moved drink to designated area. Corrected On-Site Repeat Violation

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items

Employee purse on prep table near drive thru. Manager moved purse to designated area. Corrected On-Site Repeat Violation

Basic – Equipment and utensils not properly air-dried – wet nesting

Containers went nesting near three compartment sink.

Basic – Equipment in poor repair

Gaskets torn in reach in cooler near drive thru.

Basic – Ice scoop handle in contact with ice

Ice scoop handle touching ice inside ice bin near front counter register area. Manager moved ice scoop to designated spot. Corrected On-Site

Basic – In-use knife/knives stored in cracks between pieces of equipment

Utensil to cut food stored in between equipment.

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust

Gaskets soiled with mold like debris in reach in coolers throughout front counter and drive thru area.

High Priority – In-use utensil stored in unclean water at or above 135 degrees Fahrenheit

Mixing spoons near espresso machine stored in dirty standing water. Corrected On-Site

High Priority – Toxic substance/chemical improperly stored

Manger moved spray bottle of dissolver to designated area. Corrected On-Site

Intermediate – No soap provided at handwash sink

No soap at hand wash sink near drive thru register. Manager filled soap dispenser. Corrected On-Site