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Divieto Ristorante

19575 BISCAYNE BLVD UNIT 375 AVENTURA 33180 Aventura

Inspection November 15th, 2023 Inspection Completed – No Further ActionThe establishment has met the required standards at the time of inspection.

Violations

Code Description
06-09-1

Basic – Commercially processed reduced oxygen packaged raw grouper and raw tuna bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package.
21-04-4

Basic – In-use wet wiping cloth/towel used under cutting board. Chef removed. Corrected On-Site
29-49-6

Basic – Standing water in bottom of reach-in-cooler. Located in front of stove.
08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food

Observed prosciutto being stored on top of cooked rice. Located in walk in cooler. Manager rearranged. Corrected On-Site
31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing

Observed water hose attached to hand washing sink nozzle. Located in warewash area.

  • Ownership Changed: Current
  • Rank:
  • Expiration Date: 10/01/2024

Report details

Business License ID 2336409

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