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David’s Place

1750 LATHAM RD STE 7 WEST PALM BEACH 33409 West Palm Beach
Inspection Date 10/12/2023
Inspection Disposition Inspection Completed – No Further Action

Inspection October 12th, 2023

Violations

Code Description
22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin

nAt ice machine, accumulation of black mold like substance in the interior.
10-08-5

Basic – Ice scoop handle in contact with ice

nOn front line, small ice cooler scoop handle laying in ice

Operator removed. Corrected On-Site
22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues

nStacked combo Reach-in cooler, soiled with spilt milk. Triple door reach in freezer bottom soiled with food residue.
08B-12-5

Basic – Stored food not covered

nAt walk-in cooler; Raw chicken and cooked ground beef stored uncovered

Operator covered. Corrected On-Site
12A-16-4

High Priority – Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands

nEmployee entered kitchen and began to handle clean equipment and dishes, no hand wash

Discussed with employee. Employee washed hands. Corrected On-Site
08A-02-6

High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged

nAt triple door reach in freezer, in packaged raw bacon stored over bread

Operator stored correctly. Corrected On-Site
03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit

nAt cook line, table next to fryer; Pre cooked sausage (80F – cold holding).nOperator stated item not prepared or portioned today, being held at room temperature for three hours. Moved to walk I'm cooler. Corrective Action Taken

  • Ownership Changed: Current
  • Rank:
  • Expiration Date: 12/01/2024

Report details

Business License ID 6010355

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