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Date And Thyme

829 FLEMING ST KEY WEST 33040 Key West
Inspection Date 09/25/2023
Inspection Disposition Inspection Completed – No Further Action

Inspection September 25th, 2023

Violations

Code Description
14-11-5

Basic – Equipment in poor repair

Handles on reach-in cooler and reach in freezer in kitchen in disrepair. Also, spatula on clean storage shelf partly burned

08B-39-4

Basic – Raw fruits/vegetables not washed prior to preparation

Raw fruits/vegetables not washed prior to preparation

Sliced avocado in reach-in cooler across from stove not washed prior to cutting. Sticker still adhered to avocado.

41-28-4

High Priority – Sanitizer not used in accordance with the manufacturer's recommendations

Sanitizer not used in accordance with the manufacturer's recommendations

Sanitizer Bucket (Quaternary 400+ppm). Manufacturer recommends 200-400ppm. Observed strip blue exceeding 400ppm. Operator emptied sanitizer solution

22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime

Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board at reach-in cooler across from prep table soiled/ stained.

  • Ownership Changed: Current
  • Rank:
  • Expiration Date: 10/01/2024

Report details

Business License ID 5402803

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