Dairy Queen
Inspection July 5th, 2023 Inspection Completed – No Further ActionThe establishment has met the required standards at the time of inspection.
Violations
Code | Description |
---|---|
13-07-4 |
Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food Observed multiple employees with bracelets engaged in food preparation Educated Person in charge Person in charge had all employees remove bracelets and wash hands. Corrected On-Site |
23-03-4 |
Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust Observed in main kitchen area gaskets soiled with mold like substance on Walk in cooler and Reach in cooler for ice cream mix Observed soiled hood filters over fryers with grease. |
53A-05-6 |
Intermediate – No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ |
11-26-1 |
Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses Educated Person in charge and emailed Person in charge a copy. |
- Ownership Changed: Current
- Rank:
- Expiration Date: 12/01/2023
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