Culver’s Of Ocala

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance

Vents in dry storage area.

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust

Area behind soda nozzles of drive thru soda machine

Fan covers in walk-in cooler.

Basic – Wet wiping cloth not stored in sanitizing solution between uses

Wiping cloth on reach-in cooler across from pass through window. Manager placed cloth in sanitizer bucket. Corrected On-Site

High Priority – Cooked poultry not reaching a minimum internal temperature of 165 degrees Fahrenheit

Item cooked in cook line fryer: chicken (70F – Cooking). Manager placed item back in fryer, 178F. Corrected On-Site

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit

Items stored in reach-in cooler next to grill: chicken (50F – Cold Holding); corned beef (49F – Cold Holding); hamburger (47F – Cold Holding). Employee stated items placed in cooler 1 hour 30 minutes prior to temperature being taken. Manager moved items to walk-in freezer to reduce temperature to 41F

nItems stored in reach-in cooler across from pass through window: Swiss cheese (45F – Cold Holding); lettuce (47F – Cold Holding). Employee stated items placed in cooler 1 hour 30 minutes prior to temperature being taken. Manager moved items to walk-in freezer to reduce temperature to 41F. Corrective Action Taken Repeat Violation Admin Complaint

High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet

No vacuuming breaker on hose side of splitter.

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime

Tea nozzle of drive thru tea machine. Repeat Violation

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses

New hire employees not informed of reporting responsibility. Repeat Violation