Culver’s Of Gainesville
Inspection July 27th, 2023 Inspection Completed – No Further ActionThe establishment has met the required standards at the time of inspection.
Violations
Code | Description |
---|---|
23-03-4 |
Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.n Observed: the non food contact area above the soda nozzles is soiled. |
01B-02-5 |
High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse.n Observed: butter packs on the front line, in a metal 1/6 pan, in a metal full size pan, 51F. |
03A-02-5 |
High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit.n Observed: butter packs on the front line, 51F. These were discarded. |
53A-10-4 |
Intermediate – Certified food manager unable to answer basic Food Code questions pertaining to safe operation of establishment.n Observed: G unable to answer big 6. After 6 minutes, the answers were given to the inspector. A Big 6 will be emailed to the store. Corrected On-Site |
22-02-4 |
Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime.n Observed: the right self serve ice chute is soiled on the back side. |
- Ownership Changed: Current
- Rank:
- Expiration Date: 06/01/2024
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