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Cuban Foodies

13855 W HILLSBOROUGH AVE TAMPA 33635 Tampa

Inspection August 9th, 2023 Warning IssuedCertain violations were found that did not warrant immediate severe action like closure but were serious enough to require a warning.

Violations

Code Description
22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine. Warning

50-09-4

Basic – Current Hotel and Restaurant license not displayed. Repeat Violation Warning

14-11-5

Basic – Equipment in poor repair. Reach-in cooler gaskets torn. Repeat Violation Warning

22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly

Ran dish machine multiple times, tested 0ppm. Operator setup three compartment sink and contact dish machine service company. Corrective Action Taken Warning

08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food

Raw steak stored over minced ham, butter and other ready to eat items in reach-in cooler. Operator moved steak to lower shelf. Corrected On-Site Warning

03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit

A container of fresh garlic in oil 69 F stored in reach-in cooler. Operator stated that it was stored in room temperature for about 30 minutes. Corrective Action Taken Warning

03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit

A container of cooked onion 92-112F double panned in steam table. Operator removed bottom pan and directly stored onion in hot water. Re temp: 142F. Corrective Action Taken Warning

11-27-4

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Warning

53A-03-7

Intermediate – Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/nAnaelys Napoles, expired on 04/06/2023. Warning

31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink

At kitchen. Operator provided. Corrected On-Site Warning

41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Operator labeled. Corrected On-Site Warning

  • Ownership Changed: Current
  • Rank:
  • Expiration Date: 02/01/2024

Report details

Business License ID 3918229

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