Cremesh Coffee And Bakery

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils

Several employee drinks stored on the preparation tables in the kitchen

Owner removed the drinks. Corrected On-Site Warning

Basic – Floor area covered with standing water

In the dry storage area. Warning

Basic – Floor soiled/has accumulation of debris

Floors under all equipment in the kitchen soiled

As a repeat violation the importance of following proper protocol with this violation was reinforced with the employee. Repeat Violation Warning

Basic – Food stored on floor

Containers of flour stored on the floor in the kitchen

Manager placed the items on a shelf. Corrected On-Site Warning

Basic – Garbage on the ground and/or pad around dumpster. Warning

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust

Exterior of all equipment in the kitchen soiled

Exterior of all food containers in the kitchen soiled

Walk-in cooler shelves soiled. Warning

High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area

Observed approximately 20 flying insects in the dry storage area next to the mop sink and hand washing sink. Did not Observed any flies landing on food or food contact areas. Warning

High Priority – Pesticide use not in accordance with manufacturer's directions

Observed owner spray insect pesticide next to clean equipment and baking pans in the back kitchen area

Owner cleaned and sanitized all equipment in the area and removed all pans to be sanitized. Corrective Action Taken Warning

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food

Pooled eggs stored on top of a container of sour cream in the walk-in cooler

Owner removed the eggs. Repeat Violation Admin Complaint

High Priority – Rodent activity present as evidenced by rodent droppings found

Observed approximately 20 rodent droppings on the floor in the dry storage area

Observed approximately 80 rodent droppings on the floor in the kitchen under preparation tables and equipment

Observed approximately 20 rodent droppings on the floor under equipment in the dishwasher room. Warning

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime

Slicer blade soiled

Can opener soiled

Dough divider soiled. Warning

Intermediate – Handwash sink not accessible for employee use at all times

Several utensils stored in the hand washing sink in the back kitchen area

Employee removed the utensils. Corrected On-Site Warning

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses

Emailed handouts. Warning