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Cove Cay Marina

1300 COVE CAY DR CLEARWATER 33760 Clearwater
Inspection Date 10/11/2023
Inspection Disposition Inspection Completed – No Further Action

Inspection October 11th, 2023

Violations

Code Description
14-09-4

Basic – Cutting board has cut marks and is no longer cleanable.
13-04-4

Basic – Employee with no beard guard/restraint while engaging in food preparation. Cook had no beard guard.
23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust

Side of deli cooler soiled.
03B-15-5

High Priority – Hot time/temperature control for safety food received at less than 135 degrees Fahrenheit. Butter 90F hot holding. MFDV ran out of protein during routine inspection.
08A-14-5

High Priority – Raw animal food not separated from ready-to-eat food during preparation. Raw shelled eggs over open packaging of sliced cheese. Manager moved bottom shelf Corrected On-Site
22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime

Soiled cutting boards
31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. No paper towel at hand sink management replaced Corrected On-Site Repeat Violation

  • Ownership Changed: Current
  • Rank:
  • Expiration Date: 02/01/2025

Report details

Business License ID 6252538

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