Country Inn And Suites
Inspection September 19th, 2023 Inspection Completed – No Further ActionThe establishment has met the required standards at the time of inspection.
Violations
Code | Description |
---|---|
03A-02-5 |
High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit individual cream cheese (48F – Cold Holding); shredded cheddar cheese (48F – Cold Holding) per employee door has been consistently opened earlier in the morning, temperature of cooler turned down. Corrective Action Taken |
08B-03-4 |
Intermediate – Self-service salad bar/buffet not provided with proper dispensing utensils Missing for boiled eggs, employee corrected during inspection. Corrected On-Site |
- Ownership Changed: Current
- Rank:
- Expiration Date: 06/01/2024
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