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Country Club Of Ocala

6823 SE 12 CIR OCALA 34480 Ocala
Inspection Date 01/25/2024
Inspection Disposition Inspection Completed – No Further Action

Inspection January 25th, 2024

Violations

Code Description
12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils

Employee drink on shelf over kidney beans. Chef moved. Corrected On-Site
01B-28-5

High Priority – Date marked combined ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days of preparing/opening the earliest ready-to-eat time/temperature for safety ingredient. See stop sale

In reach in cooler on cookline: three pans of risotto marked with the date 1/17, discard date 1/23. Cut tomatoes with a date of 1/18, discard date is 1/24

In walk in cooler: blue cheese with a date mark 1/11, discard date 1/17

In reach in cooler in prep area: pan of tiramisu with a date mark of 1/18, discard date 1/24.
31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing

Female employee dumped water in hand sink in server station.

  • Ownership Changed: Current
  • Rank:
  • Expiration Date: 06/01/2024

Report details

Business License ID 5202230

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