Comfort Suites Ocala
Inspection September 25th, 2023 Warning IssuedCertain violations were found that did not warrant immediate severe action like closure but were serious enough to require a warning.
Violations
Code | Description |
---|---|
36-03-4 |
Basic – Cove molding at floor/wall juncture broken/missing Observed missing cove molding in air conditioner closet in the kitchen |
40-06-5 |
Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items Observed employee backpack stored on top of cereal box and single served cups. |
12B-06-4 |
Basic – Evidence of employee smoking in food preparation, food storage or warewashing area Observed cigarette and lighter on prep area table next to syrup. |
23-03-4 |
Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust Observed mold like substance on the underside of the non food contact surface of the nozzles on the coffee dispensing machine at self serve station.n Repeat Violation |
24-18-4 |
Basic – Silverware/utensils stored upright with the food-contact surface up Observed silverware forks and spoons with food contact surface upright in containers for public to access. |
31A-09-4 |
Intermediate – Handwash sink not accessible for employee use at all times Observed hand wash sink in kitchen with chemical bottle, scrub pad and soap inside sink. employee removed items Corrected On-Site Repeat Violation |
53A-02-7 |
Intermediate – Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location Observed Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Warning |
16-37-1 |
Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths Observed no chemical test strips available during inspection. |
53B-02-5 |
Intermediate – No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233 Observed person in charge had no proof of required state approved employee training provided for employee (Melissa) hired more than 60 days ago. Warning |
- Ownership Changed: Current
- Rank:
- Expiration Date: 06/01/2024
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