Home » Locations » The Villages » Codys Original Roadhouse

Codys Original Roadhouse

1041 LAKESHORE DR THE VILLAGES 32162 The Villages

Inspection October 26th, 2023 Warning IssuedCertain violations were found that did not warrant immediate severe action like closure but were serious enough to require a warning.

Violations

Code Description
06-09-1

Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package

Fish filets in walk in cooler and at cook line Warning

13-03-4

Basic – Employee with no hair restraint while engaging in food preparation

2 employees in prep area Warning

05-09-4

Basic – No conspicuously located ambient air temperature thermometer in holding unit

2 units in kitchen area. Operator installed thermometers. Corrected On-Site Warning

31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees

Hand wash sink in cook line area nHand wash sink in bar area nOperator posted signs Corrected On-Site Warning

12B-13-4

Basic – Opened employee beverage container in a cold holding unit with food to be served to customers

Opened beverages stored over limes in beer cooler Warning

22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues

Fish cooler in cook line area. Operator had employees clean during inspection Corrected On-Site Warning

08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food

Raw shell eggs stored over salad in reach in cooler at cook line. Operator corrected shelves. Corrected On-Site Warning

01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. nsliced turkey (51F – Cold Holding); sliced ham (49F – Cold Holding); cooked potatoes (67F – Cold Holding) Warning

03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. nsliced turkey (51F – Cold Holding); sliced ham (49F – Cold Holding); cooked potatoes (67F – Cold Holding) see stop sale Warning

53A-03-7

Intermediate – Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/nVicky B. Warning

22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime

Can opener blade soiled Warning

45-02-4

Portable fire extinguisher gauge in red zone. For reporting purposes only

By mop sink

  • Ownership Changed: Current
  • Rank:
  • Expiration Date: 02/01/2024

Report details

Business License ID 7000443

Other locations in The Villages

Ad Placeholder