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Chuck E Cheese’s 460

1024 58 ST N ST. PETERSBURG 33710 St. Petersburg

Inspection October 3rd, 2023 Warning IssuedCertain violations were found that did not warrant immediate severe action like closure but were serious enough to require a warning.

Violations

Code Description
16-03-4

Basic – Accumulation of debris inside warewashing machine. Warning

16-21-4

Basic – Accumulation of debris on exterior of warewashing machine. Warning

24-07-4

Basic – Cleaned and sanitized equipment or utensils not properly stored

Ice buckets not properly inverted. nPlastic container in dish area not properly inverted. Manager inverted ice buckets. Corrected On-Site Warning

14-09-4

Basic – Cutting board has cut marks and is no longer cleanable

Cutting boards on cook line heavy cut marks. Warning

08B-38-4

Basic – Food stored on floor

Cotton candy on floor in walk-in cooler. nCases of water bottles on floor in dry storage. Manager moved items off floor. Corrected On-Site Warning

23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust

Gaskets soiled with food debris reach in cooler in kitchen. nGaskets soiled with food debris reach in freezer in kitchen. nSpray nozzle in dish area heavily soiled with slime like substance. Warning

25-05-4

Basic – Single-service articles improperly stored

Spoons and forks in party caddies not inverted properly. Warning

29-11-4

Basic – Water leaking from pipe and/or faucet/handle

Water leaking from faucet in three compartment sink. Warning

22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly

Dish machine reading 0 ppm. Manager change out chemical bottle Still reading 0ppm. Management set up three compartment sinks. Warning

03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit.n@ 12:15 garlic butter (63F – Cold Holding); @12:58 garlic butter (38F – Cold Holding) Manager moved to freezer. Corrected On-Site Warning

29-34-4

High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb

Mop sink in back area. Warning

22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime

Dough mixer soils with food debris. nSoda nozzles mold like substance in dining room area. Warning

  • Ownership Changed: Current
  • Rank:
  • Expiration Date: 02/01/2024

Report details

Business License ID 6208208

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