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Christina’s Deli

9562 MARICAMP RD OCALA 34472 Ocala

Christina’s Deli

Inspection Date 12/01/2023
Inspection Disposition Inspection Completed – No Further Action

Inspection December 1st, 2023

Violations

Code Description
13-03-4

Basic – Employee with no hair restraint while engaging in food preparation. Repeat Violation
08B-38-4

Basic – Food stored on floor

At the triple sink, soda bags on floor.
23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust

Exterior of microwave soiled, Manager cleaned. Corrected On-Site
03D-02-5

High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours

Reach-in cooler at the end of the line, red sauce cooked 11/30/23 at 51F.
01B-36-5

High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within two hours and from 135 degrees Fahrenheit to 41 degrees Fahrenheit within six hours. See stop sale

Reach-in cooler at the end of the line, red sauce cooked 11/30/23 at 51F.
01B-07-4

High Priority – Food with mold-like growth. See stop sale

Parmesan cheese.
03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit

At the steam table, backed chicken 127F, Manager will place on time, expiration time will be 1:30Pm Corrective Action Taken
41-17-4

Intermediate – Spray bottle containing toxic substance not labeled

At the front area, manager labeled. Corrected On-Site

  • Ownership Changed: Current
  • Rank:
  • Expiration Date: 06/01/2024

Report details

Business License ID 5201462

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