China King

Basic – – From initial inspection : Basic – Buildup of food debris/soil residue on equipment door handles. Reach in coolers on cook line Warning – From follow-up inspection 2024-01-03: Time Extended

Basic – – From initial inspection : Basic – Cardboard used to line food-contact shelves

In walk-in cooler Repeat Violation Warning – From follow-up inspection 2024-01-03: Time Extended

Basic – – From initial inspection : Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas

Porous acoustic tiles over kitchen Warning – From follow-up inspection 2024-01-03: Time Extended

Basic – – From initial inspection : Basic – Cutting board has cut marks and is no longer cleanable

Cutting boards Warning – From follow-up inspection 2024-01-03: Time Extended

Basic – – From initial inspection : Basic – Exterior door has a gap at the threshold that opens to the outside

Screen door at rear of kitchen Repeat Violation Warning – From follow-up inspection 2024-01-03: Time Extended

Basic – – From initial inspection : Basic – Living/sleeping quarters that open directly into a public food service establishment without complete partitioning and/or self-closing doors. Cot set up in dining room separated by partial wall and not fully partitioned Warning – From follow-up inspection 2024-01-03: Time Extended

Basic – – From initial inspection : Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust

Reach in cooler gaskets soiled on cook line

Hood filters soiled

Accumulation of grease on side of wok station Repeat Violation Warning – From follow-up inspection 2024-01-03: Time Extended

Basic – – From initial inspection : Basic – Raw fruits/vegetables not washed prior to preparation

Staff cutting onions without washing first Warning – From follow-up inspection 2024-01-03: Time Extended

Basic – – From initial inspection : Basic – Reuse of single-service or single-use articles

Shell egg trays reused on prep table in kitchen and in walk-in cooler Warning – From follow-up inspection 2024-01-03: Time Extended

Basic – – From initial inspection : Basic – Unclean building components, attachments or fixtures

Fan covers soiled in walk-in cooler Warning – From follow-up inspection 2024-01-03: Time Extended

Basic – – From initial inspection : Basic – Walk-in cooler shelves have accumulation of soil residues. Warning – From follow-up inspection 2024-01-03: Time Extended

Basic – – From initial inspection : Basic – Walk-in cooler shelves with rust that has pitted the surface. Warning – From follow-up inspection 2024-01-03: Time Extended

Basic – – From initial inspection : Basic – Working containers of food removed from original container not identified by common name

Multiple bins in dry storage not labeled Repeat Violation Warning – From follow-up inspection 2024-01-03: Time Extended

High Priority – – From initial inspection : High Priority – Nonfood-grade bags used in direct contact with food

Frozen food in to go bags in freezers Warning – From follow-up inspection 2024-01-03: Frozen foods in to go bags in freezers. Time Extended

Intermediate – – From initial inspection : Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards stained on cook line Warning – From follow-up inspection 2024-01-03: Time Extended