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China King

6816 14 ST W BRADENTON 34207 Bradenton
Inspection Date 02/02/2024
Inspection Disposition Warning Issued

Inspection February 2nd, 2024

Violations

Code Description
36-37-5

Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas

nObserved entire kitchen area ceiling not easily cleanable

As a repeat violation the importance of following proper protocol with this violation was reinforced with the employee. Repeat Violation Warning

35B-01-4

Basic – Exterior door has a gap at the threshold that opens to the outside

Observed: Exterior door has a gap at the threshold that opens to the outside on west side of building

As a repeat violation the importance of following proper protocol with this violation was reinforced with the employee. Repeat Violation Warning

23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust

nObserved soiled gaskets with mold like substance on Walk in cooler,Reach in cooler and Reach in freezer throughout entire kitchen area. Observed hood vents soiled with grease over wok station and fryer in main kitchen area

As a repeat violation the importance of following proper protocol with this violation was reinforced with the employee. Repeat Violation Warning

35B-03-4

Basic – Outer openings not protected with self-closing doors

Outer openings not protected with self-closing doors on west side of building

As a repeat violation the importance of following proper protocol with this violation was reinforced with the employee. Repeat Violation Warning

08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food

Observed in Walk in cooler raw Chicken over washed cut vegetables

Educated Person in charge on safe refrigerator storage and emailed a copy of the handout in Chinese

Person in charge removed washed cut vegetables. Observed in Reach in cooler raw Chicken over Cooked Pork. Educated Person in charge on safe refrigerator storage and emailed a copy of the handout in Chinese

Person in charge removed raw Chicken

Observed in Reach in cooler in main kitchen area raw Beef over cooked Noodle

Educated Person in charge on safe refrigerator storage and emailed a copy of the handout in Chinese

Person in charge removed raw Beef. Corrected On-Site Warning

31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing

Observed in back kitchen area Handwashing sink has soiled dishes in the sink

Person in charge removed and washed sink. Corrected On-Site Warning

  • Ownership Changed: Current
  • Rank:
  • Expiration Date: 12/01/2024

Report details

Business License ID 5105206

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