Chick-fil-a Airside A
Inspection Date | 07/17/2023 |
Inspection Disposition | Inspection Completed – No Further Action |
Inspection July 17th, 2023
Violations
Code | Description |
---|---|
51-11-4 |
Basic – Carbon dioxide/helium tanks not adequately secured. Large Co2 containers not secured by large ice machine . |
10-20-4 |
Basic – In-use tongs stored on equipment door handle between uses. Observed tongs stored on fryer handle, corrected , manager removed tongs during inspection. Corrected On-Site Repeat Violation |
06-01-5 |
Basic – Time/temperature control for safety food thawed in an improper manner. Chicken thawing in standing water, corrected, manager, turned water on . Corrected On-Site |
21-12-4 |
Basic – Wet wiping cloth not stored in sanitizing solution between uses. Repeat Violation |
03B-01-6 |
High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Chicken nuggets 133°, grilled chicken 132° |
02C-03-5 |
Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Phoned container of milk in front service line reach in cooler not date marked . Corrected , manager date marked milk at time of inspection. Corrected On-Site |
31B-02-4 |
Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at employee hand wash sink next to three compartment sink. Corrected, manager replaced paper towels at time of inspection. Corrected On-Site Repeat Violation |
- Ownership Changed: Current
- Rank:
- Expiration Date: 02/01/2025
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