Home » Locations » Clearwater » Chick – Fil – A #668

Chick – Fil – A #668

3423 ULMERTON RD CLEARWATER 33762 Clearwater

Inspection September 11th, 2023 Warning IssuedCertain violations were found that did not warrant immediate severe action like closure but were serious enough to require a warning.

Violations

Code Description
23-24-4

Basic – Buildup of food debris/soil residue on equipment door handles. Observed Handles of reach in cooler near chicken prep soiled with food debris.

14-45-4

Basic – Cardboard used to line nonfood-contact shelves. Cardboard used prep station used. Manager removed Corrected On-Site

08B-38-4

Basic – Food stored on floor. Oil being stored on floor at dry storage near freezer door. Manager moved tea at front counter manager moved Corrected On-Site

10-12-5

Basic – In-use ice scoop stored on soiled surface between uses. Ice scoop above ice machine. Employee removed washed and the returned cleaned location hung up Corrected On-Site Corrected On-Site**

33-11-4

Basic – Missing drain plug at dumpster.

23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed Outside of Sugar container soiled with food debris near tea maker

12A-13-4

High Priority – Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee at prep line touched trash can then went to handle food without hand wash and glove change. Educated employee Corrective Action Taken

35A-02-6

High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 2 live flies near prep station

22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Large mixer

31A-04-4

Intermediate – Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. All water turned off at hand sink at front registers.

31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink by fryers and cash registers Corrected On-Site

53B-01-5

Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Management not able to assess online.

  • Ownership Changed: Current
  • Rank:
  • Expiration Date: 02/01/2025

Report details

Business License ID 6215705

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