Chianti
Inspection October 11th, 2023 Warning IssuedCertain violations were found that did not warrant immediate severe action like closure but were serious enough to require a warning.
Violations
Code | Description |
---|---|
22-20-5 |
Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed black debris inside ice machine. Warning |
36-01-4 |
Basic – Floor not cleaned when the least amount of food is exposed.Observed floor drain just outside Walkin Cooler soiled. As a repeat violation the importance of following proper protocol with this violation was reinforced with the Manager. Repeat Violation Warning |
14-69-4 |
Basic – Ice buildup in reach-in freezer and/or walk-in freezer.Observed ice buildup in chest freezer at cold station. As a repeat violation the importance of following proper protocol with this violation was reinforced with the Manager. Repeat Violation Warning |
23-03-4 |
Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.Observed soiled shelves in Walkin Cooler. As a repeat violation the importance of following proper protocol with this violation was reinforced with the Manager. Repeat Violation Warning |
11-27-4 |
Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.Printed and emailed to manager. Corrected On-Site Repeat Violation Warning |
22-02-4 |
Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime.Observed debris on slicer blade guard. Warning |
53A-05-6 |
Intermediate – No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Warning |
53B-01-5 |
Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning |
31B-05-4 |
Intermediate – Paper towel dispenser at handwash sink not working/unable to dispense paper towels.Observed Hand wash sink in preparation area on east side not dispensing paper towels. As a repeat violation the importance of following proper protocol with this violation was reinforced with the Manager. Repeat Violation Warning |
- Ownership Changed: Current
- Rank:
- Expiration Date: 12/01/2024
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