Chayhana Vostok Uzbek Cuisine Inc
Inspection Date | 01/25/2024 |
Inspection Disposition | Warning Issued |
Inspection January 25th, 2024
Violations
Code | Description |
---|---|
14-01-5 |
Basic – Bowl or other container with no handle used to dispense food Observed a bowl with no handle used as a scoop for rice in the kitchen The operator removed the bowl from the rice. Corrected On-Site |
40-06-5 |
Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items Observed and employee purse and cell phones stored on a food preparation table in the kitchen The operator properly stored the personal belongings. Corrected On-Site |
50-17-3 |
High Priority – Operating with an expired Division of Hotels and Restaurants license Observed the seating license expired 12/1/2023. |
08A-20-5 |
High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature Observed raw chicken stored above raw beef in the walk in cooler The operator properly stored the raw foods. Corrected On-Site |
41-10-4 |
High Priority – Toxic substance/chemical improperly stored Observed a spray bottle of peroxide stored near clean dishware in the kitchen The operator properly stored the spray chemical. Corrected On-Site |
53A-05-6 |
Intermediate – No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ |
31B-02-4 |
Intermediate – No paper towels or mechanical hand drying device provided at handwash sink behind the front counter The operator provided paper towels for the hand sink. Corrected On-Site |
53B-13-5 |
Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. |
53B-14-5 |
Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233 Observed Olga Lyukhay expired 9/9/2023. Repeat Violation Warning |
- Ownership Changed: Delinquent
- Rank:
- Expiration Date: 12/01/2023
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