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Chateau Bleau Restaurant

1111 PONCE DE LEON BLVD CORAL GABLES 331343321 Coral Gables
Inspection Date 09/19/2023
Inspection Disposition Inspection Completed – No Further Action

Inspection September 19th, 2023

Violations

Code Description
16-21-4

Basic – Accumulation of debris on exterior of warewashing machine.
36-17-5

Basic – Floor tiles missing and/or in disrepair. Cook line.
36-24-5

Basic – Hole in or other damage to wall. By three compartment sink.
10-07-4

Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit.
08B-12-5

Basic – Stored food not covered. Observed at walk in cooler a container with sauce not covered.
14-17-4

Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface.
36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust.
02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Containers with food from previous day and more than 24 hours not labeled. Eg. Pasta, chicken.
12A-07-5

High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed Employee changing tasks, cleaning carpets from the floor but no hand washing or gloves changed.
11-27-4

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided to management while conducting the inspection. Corrected On-Site
05-10-4

Intermediate – Probe thermometer not used to ensure proper food temperatures.

  • Ownership Changed: Current
  • Rank:
  • Expiration Date: 10/01/2024

Report details

Business License ID 2300558

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