Champa Chicken
Inspection Date | 12/14/2023 |
Inspection Disposition | Warning Issued |
Inspection December 14th, 2023
Violations
Code | Description |
---|---|
14-09-4 |
Basic – Cutting board has cut marks and is no longer cleanable. Cutting boards on cook line. |
12B-07-4 |
Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on prep table, operator removed at time of inspection. Corrected On-Site |
08B-38-4 |
Basic – Food stored on floor. Rice on floor in dry storage. Repeat Violation |
10-17-4 |
Basic – In-use knife/knives stored in cracks between pieces of equipment. Knife between reach in coolers. Operator removed at time of inspection. Corrected On-Site |
10-01-5 |
Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Scoop handle in flour. |
25-06-4 |
Basic – Single-service articles not stored inverted or protected from contamination. Cup lids not inverted next to soda machine. |
02D-01-5 |
Basic – Working containers of food removed from original container not identified by common name. Container of flour and seasoning not labeled in dry storage. |
11-27-4 |
Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Sent to operator at time of inspection. Corrected On-Site |
22-02-4 |
Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards. |
11-26-1 |
Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. |
41-17-4 |
Intermediate – Spray bottle containing toxic substance not labeled. Chemical spray bottles not labeled next to handwash sink. Repeat Violation |
- Ownership Changed: Current
- Rank:
- Expiration Date: 02/01/2025
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