Carrabba’s Italian Grill

Basic – Current Hotel and Restaurant license not displayed. Manager printed and posted Corrected On-Site Warning

Basic – Damaged/spoiled/recalled food not properly segregated. Observed dented can of artichokes in dry storage. Manager removed discarded can. Corrected On-Site Warning

Basic – Dead roaches on premises

Observed 1 dead roach on floor under ice well at bar. Manager removed and cleaned and sanitized area Corrective Action Taken Warning

Basic – Floor area(s) covered with standing water

On cook line Warning

Basic – Floors not maintained smooth and durable

Observed loose floor drain in front of ice machine Warning

Basic – In-use utensil used with moist food stored in running water with insufficient velocity to flush food particles away.n Warning

Basic – No Heimlich maneuver/choking sign posted

Emailed copy to manager and they printed and posted Corrected On-Site Warning

Basic – Water draining onto floor surface

At Ice well at bar. Manager moved pipe Corrected On-Site Warning

High Priority – Dented cans present. See stop sale. Warning

High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area

Observed 1 live fly by mop sink, manager eradicated and cleaned and sanitized the area Warning

Intermediate – Cook-chill or sous vide reduced oxygen packaged food held more than 48 hours not labeled or with a label that lacks required information

Observed container with pomodoro, marsala, and Alfredo sauces laking preparation stickers. Manager labeled product. Warning

Intermediate – Soap dispenser at handwash sink not working/unable to dispense soap

At right hand sink on cook line by fryers Warning

Intermediate – Temperature not monitored, not recorded and/or the records not maintained for 6 months during cooling process of cook-chill packaged food

Rop Cook chill- Sugo Rosa, Marianara, Chicken soup, Sausage Lentil soup, Pic Pac Sauce, Pomodoro, Alfredo, Grill Base, Lemon Butter Sauce, Marsala Sauce. Warning