Carrabba’s Italian Grill #6027
Inspection July 31st, 2023 Inspection Completed – No Further ActionThe establishment has met the required standards at the time of inspection.
Violations
Code | Description |
---|---|
32-12-5 |
Basic – Covered waste receptacle not provided in women's bathroom.n Observed the employees restroom is lacking a closed receptacle. |
36-17-5 |
Basic – Floor tiles missing and/or in disrepair.n Observed: floor tiles in the kitchen and cook line are is disrepair. Repeat Violation |
23-03-4 |
Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.n Observed: the area over the soda nozzles is soiled. |
35A-02-6 |
High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area.n Observed: 1 fly by the office door adjacent to the kitchen. |
03F-02-5 |
High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. n Observed: squid and milk wash lacking their time as a public health control time stamps. Adjusted stickers were put in place. Corrected On-Site |
22-02-4 |
Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime.n Observed the cutting boards on the cook line are stained.n ALSO, the tea nozzles are soiled. |
31A-11-4 |
Intermediate – Handwash sink used for purposes other than handwashing.n Observed the hand wash sink at the bar had ice in it. |
16-62-1 |
Intermediate – No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine.n Observed: no strips or measuring device to determine rinsing temperature. Hi temp machine. |
- Ownership Changed: Current
- Rank:
- Expiration Date: 06/01/2024
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