Caribbean Resort
Inspection August 11th, 2023 Warning IssuedCertain violations were found that did not warrant immediate severe action like closure but were serious enough to require a warning.
Violations
Code | Description |
---|---|
11-27-4 |
Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment Bulletin provided to be posted. Corrective Action Taken Warning |
53A-01-7 |
Intermediate – Manager or person in charge lacking proof of food manager certification. Warning |
16-37-1 |
Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths New manager and employee unable to find test strips. Warning |
05-08-4 |
Intermediate – No probe thermometer provided to measure temperature of food products. Warning |
53B-01-5 |
Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning |
11-26-1 |
Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses Bulletin provided for all employees that do not have food handler training. Corrective Action Taken Warning |
- Ownership Changed: Current
- Rank:
- Expiration Date: 12/01/2023
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