Capriotti’s Jacksonville
Inspection August 15th, 2023 Warning IssuedCertain violations were found that did not warrant immediate severe action like closure but were serious enough to require a warning.
Violations
Code | Description |
---|---|
23-24-4 |
Basic – Buildup of food debris/soil residue on equipment door handles Soiled exterior of equipment including handles to coolers front line. |
08B-38-4 |
Basic – Food stored on floor Bag of onions on floor In Walk in cooler. Moved by manager. Corrected On-Site |
31B-04-4 |
Basic – No handwashing sign provided at a hand sink used by food employees Missing Hand wash sign at rear Hand wash sink. |
25-06-4 |
Basic – Single-service articles not stored inverted or protected from contamination Deli paper under paper towel dispenser. Moved by manager. Corrected On-Site |
41-10-4 |
High Priority – Toxic substance/chemical improperly stored Chemical spray bottle over wrapped Single Service spoons. Frontline. Moved by manager. Corrected On-Site |
11-27-4 |
Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment Emailed form. Warning |
53A-01-7 |
Intermediate – Manager or person in charge lacking proof of food manager certification No proofing of food manger certification. Warning |
11-26-1 |
Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses Emailed form. Warning |
53B-03-5 |
Intermediate – Required employee training provided by an unapproved provider. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233 Establishment uses SERVESAFE employees training. Warning |
- Ownership Changed: Current
- Rank:
- Expiration Date: 06/01/2024
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