Cafe Masala
Inspection Date | 12/19/2023 |
Inspection Disposition | Inspection Completed – No Further Action |
Inspection December 19th, 2023
Violations
Code | Description |
---|---|
08B-20-4 |
Basic – Damaged/spoiled/recalled food not properly segregated nDry-storage shelf in kitchenna. #10 can of grilled eggplant |
10-20-4 |
Basic – In-use tongs stored on equipment door handle between uses. |
23-03-4 |
Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust Gasket of stand-alone refrigerator door soiled with food debris. |
22-16-4 |
Basic – Reach-in cooler located in kitchen against wall, interior/shelves have accumulation of soil residues. |
02D-01-5 |
Basic – Working containers of food removed from original container not identified by common name Salt stored in container on bottom shelf of prep table removed from original packaging not labeled Operator labeled salt. Corrected On-Site |
01B-01-4 |
High Priority – Dented/rusted cans present. See stop sale Dry-storage shelf in kitchenna. #10 can of grilled eggplant |
22-41-4 |
High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Reading 10ppm. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly Operator primed sanitizer. Re check: reading 50ppm. Corrected On-Site |
31B-02-4 |
Intermediate – No paper towels or mechanical hand drying device provided at handwash sink No paper towels at hand wash sink Operator replaced paper towels. Corrected On-Site |
02C-02-5 |
Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked Stand-alone refrigeratorna. Cooked chickennb. Cooked ricenc. Milk |
- Ownership Changed: Current
- Rank:
- Expiration Date: 02/01/2025
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