Cafe Gala

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin

Interior of ice machine in rear prep area has mold like substance. Warning

Basic – Current Hotel and Restaurant license not displayed. Warning

Basic – Damaged/spoiled/recalled food not properly segregated

Dented can, 5 lbs, of oyster sauce in dry goods storage area not segregated. Warning

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items

Employee phone on prep table. Employee removed. Corrected On-Site Warning

Basic – No handwashing sign provided at a hand sink used by food employees

No hand wash sign in employee only restroom. Warning

Basic – Silverware/utensils stored upright with the food-contact surface up

Clean forks in storage container behind front counter stored with food contact surface upright. Warning

High Priority – Dented/rusted cans present. See stop sale

Dented can, 5 lbs, of oyster sauce in dry goods storage area not segregated. Warning

High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food

Employee behind front counter donned gloves to start working with food but did not wash their hands first. Warning

High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature

Raw eggs over raw beef in walk in cooler. Employee stored correctly. Corrected On-Site Warning

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime

Can opener on prep table has built up food debris. Employee ran through dish washer. Corrective Action Taken Warning

Intermediate – Manager or person in charge lacking proof of food manager certification

Certified Food Managers expired in 2022. Warning

Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning