Cafe Centro Allora

Basic – Single Serve condiments container with no handle used to dispense food in dressings at pizza station. Employee discarded food . Corrected On-Site

Basic – Stored food not covered….multiple soup , sauce container not covered at walk in cooler . Employee covered food Corrected On-Site

High Priority – Food cross contaminated by chemicals due to stored food in dishwashing chemical container . Meat sauce , boiled beats at walk in cooler , employee discarded food. . Stop sale issue Corrected On-Site

High Priority – Nonfood-grade containers used for food storage – direct contact with food…Home Depot, Low's , dishwashing chemicals buckets usued for food storage at walk in cooler . Employee removed food.

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food…raw shell eggs above cheeses at glass door reach in cooler by the walk in cooler . Employee properly stored food. Corrected On-Site

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit…octopus 44°, yuca hash 50° over storing food in reach cooler at kitchen being held less than 4 hours . Cook moved food to bottom cooler . Corrective Action Taken Repeat Violation

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked….boiled beats, chipotle butter, red pepper coulis , yuca hash , cooked potatoes , cook vegetables in quickly glass door cooler at prep station , per Cook food was cooked or prepared two days ago. Cook date marked .

Intermediate – Spray bottle containing toxic substance not labeled…sanitizer spray bottle by the espresso machine, multiple cleaner spray bottle at cleaning storage room.