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Burgerfi

1904 UNIVERSITY DR DAVIE 33324 Davie

Burgerfi

Inspection Date 11/27/2023
Inspection Disposition Inspection Completed – No Further Action

Inspection November 27th, 2023

Violations

Code Description
35B-02-4

Basic – Insect control device installed over food preparation area.n-Observed bug zapper installed in prep area next to 4 compartment sink.

16-46-4

Basic – Old labels stuck to food containers after cleaning.

03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit.n-Observed milk in reach in cooler cold held at 45°F. Per operator, item placed in unit 2 hours prior to the inspection. Operator placed milk on ice bath for quick chill. Corrective Action Taken

29-42-4

High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.n-Observed additional vacuum breaker needed at mop sink where splitter added.

  • Ownership Changed: Current
  • Rank:
  • Expiration Date: 12/01/2024

Report details

Business License ID 1623221

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