Broadway Pizza Bar

Basic – Accumulation of debris on exterior of warewashing machine. Warning

Basic – Bowl or other container with no handle used to dispense food. Warning

Basic – Buildup of food debris/soil residue on equipment door handles. Hood moderately soiled. Warning

Basic – Equipment or utensils not designed or constructed in a durable manner

Salad cooler with broken gaskets. Warning

Basic – Floors not maintained smooth and durable. Floor area in front of 3 bin sink-tile broken/chipped. Warning

High Priority – Operating with an expired Division of Hotels and Restaurants license. This license expired on April 1, 2023 and is more than 90 days past due. nnConfirmation #238047982 Corrected On-Site Warning

High Priority – Spray hose at dish sink lower than flood rim of sink. Warning

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Warning

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Floor mixer heavily soiled. Warning

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning

Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

Intermediate – Toxic substance/chemical on premise that is not required for the operation of establishment. Can of paint or similar product on shelf near back door. Warning