Breezers Tiki Bar Restaurant
Inspection July 18th, 2023 Inspection Completed – No Further ActionThe establishment has met the required standards at the time of inspection.
Violations
| Code | Description |
|---|---|
| 06-09-1 |
Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed 2 tuna packages defrosted already still in package in cooler at the cook line. Manager discarded during inspection. |
| 12B-07-4 |
Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed in kitchen area. Manager removed during inspection. Corrected On-Site |
| 08B-38-4 |
Basic – Food stored on floor. Observed case of syrup stored on floor, Manager stored properly. Corrected On-Site |
| 10-14-5 |
Basic – Ice bucket/shovel stored on floor between uses. Manager stored properly during inspection. |
| 05-09-4 |
Basic – No conspicuously located ambient air temperature thermometer in holding unit. Observed in unit under flat grill |
| 40-01-4 |
Basic – No suitable facilities provided to store employee clothing and other possessions. Observed personal items stored on top of dishwasher machine, Manager removed during inspection Corrected On-Site |
| 08A-20-5 |
High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw chicken stored above raw fish at the walk in cooler, employee rearranged properly during inspection Corrected On-Site |
| 03A-02-5 |
High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed hamburger patties (52F – Cold Holding) as per employee less than 4 hours. Employee add ice during inspection. Corrective Action Taken |
| 02C-02-5 |
Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed mashed potatoes not date marked inside walk in cooler, as per employee over 24 hours, employee dated during inspection. Corrected On-Site |
- Ownership Changed: Current
- Rank:
- Expiration Date: 10/01/2024
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