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Brandon Asian Cuisine

6417 STIRLING RD DAVIE 33314 Davie

Brandon Asian Cuisine

Inspection Date 01/19/2024
Inspection Disposition Inspection Completed – No Further Action

Inspection January 19th, 2024

Violations

Code Description
23-24-4

Basic – Buildup of food debris/soil residue on equipment door handles. On the doors of the low boy reach in cooler on the cookline, the handles have thick buildup.
14-31-5

High Priority – Nonfood-grade bags used in direct contact with food. In the reach in freezer at the end of the cookline, raw beef is stored in plastic shopping bags. The beef was removed from the bags Corrected On-Site Repeat Violation Admin Complaint
08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food

In the cook line flip top cooler, raw chicken stored behind the onions, raw fish stored in a container directly on top of raw vegetables, raw eggs stored behind raw vegetables. All of the items are moved to be stored properly Corrected On-Site Repeat Violation Admin Complaint

  • Ownership Changed: Current
  • Rank:
  • Expiration Date: 12/01/2024

Report details

Business License ID 1623432

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