Bimini Bait Shack

Basic – Bowl or other container with no handle used to dispense blue cheese. Operator removed cup. Corrected On-Site

Basic – Covered waste receptacle not provided in women's bathroom.

Basic – Employee drinking from an unenclosed beverage container in a food preparation/clean dishware area and the container does not have a dispensing mechanism to prevent hand contact with lip contact area of drink container. Educated operator on having lids with straws. Repeat Violation

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed coat and purses stored on shelving near food items. Operation removed employee belongings. Observed employee medicine stored with food. Operator removed medicine. Corrected On-Site

Basic – Food not stored at least 6 inches off of the floor. Observed bags of clams stored on floor in walk in cooler. Operator placed clams on shelf. Corrected On-Site

Basic – In-use ice scoop stored on top of outside ice machine surface between uses.

Basic – In-use knife/knives stored in cracks between pieces of equipment. Operator removed knife. Corrected On-Site

Basic – Single-service articles not stored inverted or protected from contamination. Operator inverted containers. Corrected On-Site

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Mahi mahi 51F cold hold, Swiss cheese 49F cold hold less than 4 hours. Operator double panned time/temperature control for safety foods with ice and put food grade bags of ice on top. Corrective Action Taken

Intermediate – Clam/mussel/oyster tags not marked with last date served.

Intermediate – Food-contact surface soiled with food debris. Can opener. Operator cleaned can opener. Corrected On-Site

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink in dishwash area.

Intermediate – No soap provided at handwash sink at end of bar nearest restrooms. Operator placed soap at hand wash sink. Corrected On-Site

Intermediate – Water pressure lacking at fixtures that require the use of water. Hand wash sink nearest ice machine.