Bella Amici Pizzeria & Restaurante

Basic – Accumulation of debris inside, outside warewashing machine.

Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors…door open .

Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner…dust debris buildup in sheet trays, serving plate in the shelvings.

Basic – Clean utensils or equipment stored in dirty drawer or rack…spoons, tong whisks stored in dirty container below steam table.

Basic – Cutting board has cut marks and is no longer cleanable. Operator removed Corrected On-Site

Basic – Employee with no hair restraint while engaging in food preparation.

Basic – Floor soiled/has accumulation of debris…underneath shelvings, equipment throughout establishment.

Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris…microwave , operator cleaned. Corrected On-Site

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust….heavy soiled ,dust buildup in handwashing sink , faucet, shelves in the establishment.

Basic – Reachin coolers, espresso machine exterior soiled.

Basic – Stored food not covered….multiple foods uncovered in reach in cooler . Operator covered. Corrected On-Site

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime…can opener blade , slicer , flour , bread crumbs container. Operator cleaned. Corrected On-Site

Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.