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Beef O Brady’s

8810 N HIMES AVE TAMPA 33614 Tampa
Inspection Date 07/27/2023
Inspection Disposition Warning Issued

Inspection July 27th, 2023

Violations

Code Description
12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. On multiple prep tables. Warning

31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. At bar Repeat Violation Warning

12A-09-4

High Priority – Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Discussed with employees the importance of hand washing. Warning

01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Ambient temperature 49 f no temperatures taken today held overnight.Reach in cooler by stove top grill. Raw bacon 65 f 1 lbs American cheeses 54 f 3 lbs shredded Mexican cheese 52 f 2 lbs cook chicken 64 f 5 lbs corn beef 55 f 6 lbs raw beef 54 f 8 lbs raw chicken 53 f 1/2 lbs cook shrimp 54 1 lbs raw fish 53 f 2 lbs Warning

03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Ambient temperature 49 f no temperatures taken today.Reach in cooler by stove top grill. Raw bacon 65 f 1 lbs American cheeses 54 f 3 lbs shredded Mexican cheese 52 f 2 lbs cook chicken 64 f 5 lbs corn beef 55 f 6 lbs raw beef 54 f 8 lbs raw chicken 53 f 1/2 lbs cook shrimp 54 1 lbs raw fish 53 f 2 lbs Repeat Violation Warning

11-27-4

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Warning

16-37-1

Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. For Quaternary and chlorine Warning

11-26-1

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Manager signed and multiple employees signed. Next unannounced inspection. Warning

  • Ownership Changed: Current
  • Rank:
  • Expiration Date: 02/01/2025

Report details

Business License ID 3912777

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