8 O’clock Cafe
8 O’clock Cafe
Inspection Date | 12/15/2023 |
Inspection Disposition | Inspection Completed – No Further Action |
Inspection December 15th, 2023
Violations
Code | Description |
---|---|
22-08-4 |
Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed oven has accumulation of grease and food debris. |
42-01-4 |
Basic – Wet mop not stored in a manner to allow the mop to dry. Observed wet mop wet nesting in mop bucket. |
03A-02-5 |
High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed salad (57F – Cold Holding); yogurt parfait (52F – Cold Holding) at front counter sitting in pan with melted ice. Per operator held less than 4 hours. Operator added more ice. Corrective Action Taken |
53A-03-7 |
Intermediate – Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ |
- Ownership Changed: Current
- Rank:
- Expiration Date: 12/01/2024
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