450gradi
Inspection Date | 07/10/2023 |
Inspection Disposition | Warning Issued |
Inspection July 10th, 2023
Violations
Code | Description |
---|---|
01C-06-5 |
Basic – Clams/mussels/oysters removed from original container for long-term storage. Warning |
14-69-4 |
Basic – Ice buildup in reach-in freezer located at storage area. Warning |
01B-02-5 |
High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Beef 71°F, tiramisu 71°F, mozzarella 71°F , mortadella 71°F, rice 71° F. Warning |
03A-02-5 |
High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Beef 71°F, tiramisu 71°F, mozzarella 71°F , mortadella 71°F, rice 71° F. Warning |
11-27-4 |
Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Warning |
53A-01-7 |
Intermediate – Manager or person in charge lacking proof of food manager certification. Warning |
11-26-1 |
Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning |
02A-01-4 |
Intermediate – Raw or undercooked oysters offered and establishment has no consumer advisory sign provided on wall, menu, placard, table tent or by any other written means. Raw animal foods must be fully cooked prior to service. Warning |
- Ownership Changed: Current
- Rank:
- Expiration Date: 10/01/2024
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