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19th Hole Italian American Cuisine

5174 NW 26 ST OCALA 34482 Ocala

Inspection September 27th, 2023 Warning IssuedCertain violations were found that did not warrant immediate severe action like closure but were serious enough to require a warning.

Violations

Code Description
51-11-4

Basic – Carbon dioxide/helium tanks not adequately secured

Observed Carbon dioxide tanks not adequately secured in kitchen and bar. Manager secured all tanks Corrected On-Site Repeat Violation
21-23-4

Basic – Establishment using sponges on cleaned and sanitized, or in-use food-contact surface

Observed establishment using sponge on in-use food-contact surface at three-compartment sink.
10-20-4

Basic – In-use tongs stored on equipment door handle between uses

Observed tongs stored on oven door handle. Manager removed tongs from oven handle. Corrected On-Site
08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food

Observed raw meat stored over ready to ear ice cream.. Manager placed ice cream on top shelf. Corrected On-Site
53B-02-5

Intermediate – No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233

Observed person in charge had No proof of required state approved employee training provided for employee hired more than 60 days ago. Warning

  • Ownership Changed: Current
  • Rank:
  • Expiration Date: 06/01/2024

Report details

Business License ID 5202374

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